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PAI MUTAN ORGANIC – CHINA WHITE

Pai Mu Tan is best-known as a “China White Tea”

About the tea

Organic Pai Mu Tan is a true testament to the artistry and dedication of Chinese tea farmers. This exquisite white tea hails from the Fujian province of China, a region renowned for its rich tea-growing heritage.  

White teas are among the most delicate and minimally processed of all teas. They are typically made from young buds and the first few leaves of the tea plant, often hand-plucked to preserve their integrity. Unlike green teas, which are steamed to halt oxidation, white teas are simply withered and dried, allowing for a gentle oxidation process. This minimal processing results in a tea that retains a delicate sweetness and a subtle complexity.   

Pai Mu Tan, often referred to as “White Peony,” is considered by many to be one of the finest white teas available. It is characterized by large, silvery-white buds that resemble delicate peony blossoms, hence the name. These buds, along with the first few leaves, are carefully hand-picked to ensure the highest quality.  

This Organic Pai Mu Tan is cultivated without the use of harmful pesticides or fertilizers, reflecting a commitment to sustainable and ethical practices. This ensures that the tea retains its natural purity and reflects the harmonious relationship between humans and nature.

The brewed tea offers a truly exceptional experience. The liquor is a pale, golden hue, reflecting the delicate nature of the leaves. The flavour profile is characterized by a light, subtly sweet taste with a hint of elegant spice. The aroma is captivating, with a delicate floral note that lingers on the palate.

Brew Time  1-3 mins

Temperature 75-85°C

One teaspoon per cup